Thanksgiving Baking

Due to the response on past holiday weekends (and getting a loud & clear message on favourite baked goods), there will be some delectable baked goods available again this holiday weekend! This is the REAL DEAL: delicious baked goods, made with only wholesome ingredients (see details below). Taste the difference that quality makes!

Baking is available BY PRE-ORDER ONLY. There may be an extra one or two items available on the market day, but no guarantees about that.

Orders are due by Monday, October 2nd, and will be ready to pick up on Friday, October 6 (4 – 7pm) and Saturday October 7 (9am – noon). To place an order, simply email Be sure to note your preferred pickup date.

Here’s to delicious + nutritious food for the holidays!


Maple Pecan Pie $20   Smooth, silky filling, made with maple syrup. Rich flavour.

Gluten-free Maple Butter Tarts $19/ ½ dozen or $3.50 each  Same as above, but in gluten-free tart form

Pumpkin Pie $16 (+$2 with pecans)  Made with fresh-baked pumpkin

Gluten-free Pumpkin Tarts $15 / ½ dozen or $3.50 each

Pork Galettes $28 / ½ dozen or $5.50 each   (Galettes are mini pies)

Apple Galettes $26 / ½ dozen or $5 each



Filling for Maple Pecan Pie & Butter Tarts: maple syrup, butter*, sugar*, lemon juice*, sea salt, pecans

Filling for Pumpkin Pie & Tarts: fresh-baked squash* / pumpkins*, milk*, eggs*, sugar*, cinnamon*

Filling for Pork Galettes: non-GMO / pasture-raised pork*, cabbage*, carrots*, onions*, sea salt, sage*

Filling for Apple Galettes: apples*, sugar*, cinnamon*

Pastry: spelt flour*, butter*, pastured lard*, kefir*, spring water, sea salt, sugar*

Gluten-free Pastry: white rice flour*, arrowroot starch*, sorghum flour*, butter*, pastured lard*, kefir*, spring water, sea salt, sugar*, xanthan gum

*= organic or organically-produced


(All of this baking freezes well, wrapped in plastic.)